Browsing Tag


  • Life

    experiencing authentic vietnamese cuisine

    i can’t believe it’s been about a month since i came back from the U.S.! Time does really really fly… As my now brother-in-law’s, Donny, family is Vietnamese, the trip to Kansas…

  • Recipes

    jambalaya recipe

    sausages, ham, scallops, prawns, spice, mmmmm…. The TAOs first cooked Jambalaya for Jon and I during one of our many visits and it definitely did not help subside our cravings given that…

  • Recipes

    cake design using almonds

    I’ve tried decorating the sides of my cakes with nuts a number of times using a range of different methods. I would usually start by toasting the nuts and chopping them up.…

  • Recipes

    sichuan hotpot recipe

    Jon and I love a really good sichuan hot pot and by that, I really mean a hot pot that is adequately spicy but not too spicy, doesn’t numb the tongue so…